Our organic Dill seeds will produce a beautifully pungent herb that makes excellent flavouring for any food and is a good alternative to parsley. When finely chopped the leaves are wonderful in mashed potato, cream cheese, fish or shellfish dishes, salads and soups. Chopped leaves are delicious spread over roast chicken and lamb. The Norse people even used dill in water to soothe babies with flatulence! Expect the seeds to germinate in 14-21 days.
